EZPZ
321 Main St, El Segundo, CA 90245
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If your ideal meal is a perfectly crisp slice of pizza followed by creamy soft serve, there’s a new reason to head to Main Street in El Segundo. EZPZ has officially opened its doors, bringing a refreshingly simple concept to the South Bay: incredible New York-style pizza, organic soft serve, and a laid-back neighborhood atmosphere. The restaurant focuses on doing just a few things exceptionally well, making it one of the most exciting new openings in El Segundo this summer.
Whether you’re grabbing lunch after the beach, meeting friends for dinner, or ending a night out with dessert, EZPZ is designed to be the kind of place you’ll find yourself coming back to again and again.
A Slice Shop That Keeps It Simple
In a world where restaurant menus seem to get longer every year, EZPZ takes the opposite approach. Instead of trying to be everything, they’ve built their menu around two things they believe should be done right: pizza and dessert.
That simplicity is part of the charm. Walk in, order a slice (or a whole pie), grab a swirl of soft serve, and settle into the bright, casual space, or take it to go for an easy Main Street picnic.
The Pizza Is Built Around the Dough
Great pizza starts with great crust, and that’s where EZPZ puts most of its attention.
Their dough is made with organic, high-protein California flour and slowly fermented for 48 hours, creating a crust that’s light, airy, crispy, and packed with flavor. Every pizza is built on that foundation before being topped with high-quality ingredients, giving each slice the classic foldable New York feel while still highlighting California sourcing.
Behind the pizza is Chef Scott Tremonti, whose years of refining dough recipes helped shape the restaurant’s signature style. His focus on craftsmanship is evident from the very first bite.
Don’t Skip the Organic Soft Serve
After your pizza, there’s really only one move: soft serve.
EZPZ serves organic soft serve that’s intentionally simple, creamy, and nostalgic. It perfectly complements the savory slices without feeling overly heavy, making it just as easy to stop in for dessert as it is for a full meal.
It’s the kind of treat that works after a beach day, before a concert, or simply because you’re walking down Main Street and need a little something sweet.
Why South Bay Locals Should Check It Out
The South Bay already has plenty of great pizza, but EZPZ offers something a little different. Instead of an extensive menu, the focus is entirely on perfecting a few favorites. The result is a restaurant that’s approachable, consistently craveable, and easy to recommend whether you’re introducing someone to El Segundo or simply looking for your next regular lunch spot.
If you’re exploring Main Street, pair your visit with a stroll through downtown, browse the local shops, and finish your afternoon with a slice and swirl.
EZPZ has quickly become one of the newest restaurants worth adding to your South Bay dining list, and if first impressions are any indication, it won’t stay a hidden gem for long.
